Summerfield Wines & Wood-Fired Pizza
Every Wednesday to Sunday throughout the Forage & Feast Festival
Lunch: Wed – Sun, 12 – 3pm
Dinner: Thursday & Friday nights, 6-8pm
Mark Summerfield’s dream of bringing guests a quality menu of locally grown produce has been realised. The extensively renovated and extended café and cellar door now includes an indoor/outdoor dining space for up to 80 guests, which overlooks the beautiful winery gardens. With an emphasis on locally sourced and homegrown products, Summerfield Winery & Accommodation offers guests the best of the Pyrenees region. Summerfield specializes in wood-fired pizzas, stone baked artisan poolish sour dough breads and has a delicious gourmet deli. The perfect accompaniment to the bold, award-winning red wines the vineyard is renowned for.
Magnolias Wine Bar & Cafe: Forage & Feast Set Menu
Available: Thursday 5pm to 9pm | Friday 12pm to 3 pm & 5 pm to 9 pm | Saturday 12 pm to 3 pm & 5 pm to 9pm | Sunday 12 pm to 3:30 pm
Gin and tonic Boozy Oysters
Salmon Ceviche l Tangi Spice l Avocado l cucumber Caviar
Eye fillet of beef l Truffle Potato Royale l heirloom Veg l Burgundy Jus
White Chocolate Panacota l sponge cake l Praline l dark chocolate rocher
Price : $90pp
To Book -
Email chefanjal@gmail.com
Or phone or txt : 0456736544
Featuring Central Highlands Growers & Producers…
Paint & Sip Sessions at Mrs Baker's Still House
Paint & Sip Sessions at Mrs Baker's Still House - Beginners Watercolour
Grab a friend and come for a relaxed afternoon of painting botanicals and sipping gin. Held at Mrs Baker's Still House, a micro-distillery 50min west of Ballarat. Whether you are new to watercolours or just looking to brush up on your skills these sessions are a playful way to create a botanical painting with drink in hand!
You will be guided through some watercolour painting techniques. Then given a choice of botanical prints, these are line drawings of different gin botanicals, to paint. Use the print as a guide and get playful. Develop your own style, whether it is realist or abstract, while you enjoy some of Mrs Baker's gins!
A fun afternoon for groups of friends, individuals or couples!
Capacity: 8 people.
What is included in the ticket:
Gin tasting of Mrs Baker's gin range.
Choice of prints to paint: Either, one A4 botanical print or, a set of three botanical cards.
1 x paint brush.
1 x watercolour palette.
1 x water jar.
1 x gin & tonic (or soda).
You will be able to purchase further drinks and painting prints on the day. And the gorgeous little cellar door will be open for bottle sales and further tastings of the Mrs Baker's gin & liqueur range.
EXTRA: If you would like to book a Grazing Platter ($30ea, serves 2-3 people) to enjoy on the day, these MUST be booked in advance. See contact details below. Please advise any dietary requirements.
Featuring Central Highlands Growers & Producers…
Gin Blending Masterclasses at Mrs Baker's Still House
$180AUD PP + BOOKING FEE | 3 HOURS | LUNCH PROVIDED
Blend your own gin at this rural distillery nestled in the hills of the gorgeous Pyrenees Ranges, north-west of Ballarat, Victoria.
Grab one of your nearest-and-dearest and book yourselves in for a lovely afternoon of gin!
Visit the regional distillery, and get hands-on as you learn about gin botanicals, explore the flavour components harnessed by distillation and tour the micro distillery. You will be guided through tasting up to 15 individual distillations such as juniper, citrus, coffee, and pepperberry and deciding upon your own signature gin.
Your host, Jane (owner, founder, botanist), will guide you through the blending process as you harness the scientist within, using beakers and test-tubes to blend your own gin and bottle it into one of Mrs Baker’s elegant apothecary-style bottles. Enjoy the playful and relaxed atomosphere as you put your new botanical knowledge to work and make a gin unique to you.
You will sample your gin after class as a Gin & Tonic (or soda) over a light lunch, and then have the opportunity to browse the Mrs Baker's range in the Cellar Door.
WHAT IS INCLUDED
- Tour of the Gin Garden; you will learn about the different plants that can be used to make gin.
- A brief tour of the Distillery; look inside the Mrs Baker's Still House micro-distillery and learn about the basic distillation process.
- Blend your own 200mL bottle of gin.
- Custom label it with a fancy name of your choosing!
- A record of your 'signature blend' recipe.
- A wonderfully illustrated booklet with botanical insights to take home with you.
- A gorgeous tussie-mussie of gin botanicals.
- 1 x Gin and Tonic (made with your gin!) to enjoy after class.
- A light lunch (dietary requirements: please get in touch if you need to book for a specific dietary need).
- OPTIONAL EXTRA: participants will have the oportunity to blend a second bottle of gin on the day for an added $50/bottle. This is to be arranged and payed for on the day.
Featuring Central Highlands Growers & Producers…
Live Music @ Taltarni Vineyards
Soak up the stunning beauty of the Pyrenees wine region every Sunday at Taltarni Vineyards, where live music meets award-winning wine. Nestled in the western reach of the Great Dividing Range, Taltarni's picturesque setting offers the perfect backdrop for an afternoon of relaxation and entertainment.
Discover the talent of local artists while enjoying the rich history of a region once dubbed “the natural garden of Victoria.” From gold mining in the 19th century to pioneering viticulture in the 1960s, Taltarni has been at the heart of the Pyrenees’ transformation into one of Australia’s most enchanting wine destinations.
Bring your friends, sip on exceptional wines, and let the music transport you in this unique blend of culture, history, and natural beauty.
No booking required, just come to cellar door
Featuring Central Highlands Growers & Producers…
Moonambel Gap Olives
Sommerfields
Summerfield Wines & Wood-Fired Pizza
Every Wednesday to Sunday throughout the Forage & Feast Festival
Lunch: Wed – Sun, 12 – 3pm
Dinner: Thursday & Friday nights, 6-8pm
Mark Summerfield’s dream of bringing guests a quality menu of locally grown produce has been realised. The extensively renovated and extended café and cellar door now includes an indoor/outdoor dining space for up to 80 guests, which overlooks the beautiful winery gardens. With an emphasis on locally sourced and homegrown products, Summerfield Winery & Accommodation offers guests the best of the Pyrenees region. Summerfield specializes in wood-fired pizzas, stone baked artisan poolish sour dough breads and has a delicious gourmet deli. The perfect accompaniment to the bold, award-winning red wines the vineyard is renowned for.
Magnolias Wine Bar & Cafe: Forage & Feast Set Menu
Available: Thursday 5pm to 9pm | Friday 12pm to 3 pm & 5 pm to 9 pm | Saturday 12 pm to 3 pm & 5 pm to 9pm | Sunday 12 pm to 3:30 pm
Gin and tonic Boozy Oysters
Salmon Ceviche l Tangi Spice l Avocado l cucumber Caviar
Eye fillet of beef l Truffle Potato Royale l heirloom Veg l Burgundy Jus
White Chocolate Panacota l sponge cake l Praline l dark chocolate rocher
Price : $90pp
To Book -
Email chefanjal@gmail.com
Or phone or txt : 0456736544
Featuring Central Highlands Growers & Producers…
Beaufort Summer Fest
Cyril Callister Foundation presents
Beaufort Summer Fest
Live Music | Kids Activities | Food Trucks | Live Food Demonstrations | Gin Tastings | Wadaurrung Local Plants Session | Face Painting | Give Aways | Craft Market Stores + MORE TO COME…
See program below…
Featuring Central Highlands Growers & Producers…
Live Music @ Taltarni Vineyards
Soak up the stunning beauty of the Pyrenees wine region every Sunday at Taltarni Vineyards, where live music meets award-winning wine. Nestled in the western reach of the Great Dividing Range, Taltarni's picturesque setting offers the perfect backdrop for an afternoon of relaxation and entertainment.
Discover the talent of local artists while enjoying the rich history of a region once dubbed “the natural garden of Victoria.” From gold mining in the 19th century to pioneering viticulture in the 1960s, Taltarni has been at the heart of the Pyrenees’ transformation into one of Australia’s most enchanting wine destinations.
Bring your friends, sip on exceptional wines, and let the music transport you in this unique blend of culture, history, and natural beauty.
No booking required, just come to cellar door
Featuring Central Highlands Growers & Producers…
Moonambel Gap Olives
Sommerfields
Summerfield Wines & Wood-Fired Pizza
Every Wednesday to Sunday throughout the Forage & Feast Festival
Lunch: Wed – Sun, 12 – 3pm
Dinner: Thursday & Friday nights, 6-8pm
Mark Summerfield’s dream of bringing guests a quality menu of locally grown produce has been realised. The extensively renovated and extended café and cellar door now includes an indoor/outdoor dining space for up to 80 guests, which overlooks the beautiful winery gardens. With an emphasis on locally sourced and homegrown products, Summerfield Winery & Accommodation offers guests the best of the Pyrenees region. Summerfield specializes in wood-fired pizzas, stone baked artisan poolish sour dough breads and has a delicious gourmet deli. The perfect accompaniment to the bold, award-winning red wines the vineyard is renowned for.
Magnolias Wine Bar & Cafe: Forage & Feast Set Menu
Available: Thursday 5pm to 9pm | Friday 12pm to 3 pm & 5 pm to 9 pm | Saturday 12 pm to 3 pm & 5 pm to 9pm | Sunday 12 pm to 3:30 pm
Gin and tonic Boozy Oysters
Salmon Ceviche l Tangi Spice l Avocado l cucumber Caviar
Eye fillet of beef l Truffle Potato Royale l heirloom Veg l Burgundy Jus
White Chocolate Panacota l sponge cake l Praline l dark chocolate rocher
Price : $90pp
To Book -
Email chefanjal@gmail.com
Or phone or txt : 0456736544
Featuring Central Highlands Growers & Producers…
Live Music @ Taltarni Vineyards
Soak up the stunning beauty of the Pyrenees wine region every Sunday at Taltarni Vineyards, where live music meets award-winning wine. Nestled in the western reach of the Great Dividing Range, Taltarni's picturesque setting offers the perfect backdrop for an afternoon of relaxation and entertainment.
Discover the talent of local artists while enjoying the rich history of a region once dubbed “the natural garden of Victoria.” From gold mining in the 19th century to pioneering viticulture in the 1960s, Taltarni has been at the heart of the Pyrenees’ transformation into one of Australia’s most enchanting wine destinations.
Bring your friends, sip on exceptional wines, and let the music transport you in this unique blend of culture, history, and natural beauty.
No booking required, just come to cellar door
Featuring Central Highlands Growers & Producers…
Moonambel Gap Olives
Sommerfields
Summerfield Wines & Wood-Fired Pizza
Every Wednesday to Sunday throughout the Forage & Feast Festival
Lunch: Wed – Sun, 12 – 3pm
Dinner: Thursday & Friday nights, 6-8pm
Mark Summerfield’s dream of bringing guests a quality menu of locally grown produce has been realised. The extensively renovated and extended café and cellar door now includes an indoor/outdoor dining space for up to 80 guests, which overlooks the beautiful winery gardens. With an emphasis on locally sourced and homegrown products, Summerfield Winery & Accommodation offers guests the best of the Pyrenees region. Summerfield specializes in wood-fired pizzas, stone baked artisan poolish sour dough breads and has a delicious gourmet deli. The perfect accompaniment to the bold, award-winning red wines the vineyard is renowned for.
Magnolias Wine Bar & Cafe: Forage & Feast Set Menu
Available: Thursday 5pm to 9pm | Friday 12pm to 3 pm & 5 pm to 9 pm | Saturday 12 pm to 3 pm & 5 pm to 9pm | Sunday 12 pm to 3:30 pm
Gin and tonic Boozy Oysters
Salmon Ceviche l Tangi Spice l Avocado l cucumber Caviar
Eye fillet of beef l Truffle Potato Royale l heirloom Veg l Burgundy Jus
White Chocolate Panacota l sponge cake l Praline l dark chocolate rocher
Price : $90pp
To Book -
Email chefanjal@gmail.com
Or phone or txt : 0456736544
Featuring Central Highlands Growers & Producers…
Live Music @ Taltarni Vineyards
Soak up the stunning beauty of the Pyrenees wine region every Sunday at Taltarni Vineyards, where live music meets award-winning wine. Nestled in the western reach of the Great Dividing Range, Taltarni's picturesque setting offers the perfect backdrop for an afternoon of relaxation and entertainment.
Discover the talent of local artists while enjoying the rich history of a region once dubbed “the natural garden of Victoria.” From gold mining in the 19th century to pioneering viticulture in the 1960s, Taltarni has been at the heart of the Pyrenees’ transformation into one of Australia’s most enchanting wine destinations.
Bring your friends, sip on exceptional wines, and let the music transport you in this unique blend of culture, history, and natural beauty.
No booking required, just come to cellar door
Featuring Central Highlands Growers & Producers…
Moonambel Gap Olives
Sommerfields
Summerfield Wines & Wood-Fired Pizza
Every Wednesday to Sunday throughout the Forage & Feast Festival
Lunch: Wed – Sun, 12 – 3pm
Dinner: Thursday & Friday nights, 6-8pm
Mark Summerfield’s dream of bringing guests a quality menu of locally grown produce has been realised. The extensively renovated and extended café and cellar door now includes an indoor/outdoor dining space for up to 80 guests, which overlooks the beautiful winery gardens. With an emphasis on locally sourced and homegrown products, Summerfield Winery & Accommodation offers guests the best of the Pyrenees region. Summerfield specializes in wood-fired pizzas, stone baked artisan poolish sour dough breads and has a delicious gourmet deli. The perfect accompaniment to the bold, award-winning red wines the vineyard is renowned for.
Magnolias Wine Bar & Cafe: Forage & Feast Set Menu
Available: Thursday 5pm to 9pm | Friday 12pm to 3 pm & 5 pm to 9 pm | Saturday 12 pm to 3 pm & 5 pm to 9pm | Sunday 12 pm to 3:30 pm
Gin and tonic Boozy Oysters
Salmon Ceviche l Tangi Spice l Avocado l cucumber Caviar
Eye fillet of beef l Truffle Potato Royale l heirloom Veg l Burgundy Jus
White Chocolate Panacota l sponge cake l Praline l dark chocolate rocher
Price : $90pp
To Book -
Email chefanjal@gmail.com
Or phone or txt : 0456736544
Featuring Central Highlands Growers & Producers…
Paint & Sip Sessions at Mrs Baker's Still House
Paint & Sip Sessions at Mrs Baker's Still House - Beginners Watercolour
Grab a friend and come for a relaxed afternoon of painting botanicals and sipping gin. Held at Mrs Baker's Still House, a micro-distillery 50min west of Ballarat. Whether you are new to watercolours or just looking to brush up on your skills these sessions are a playful way to create a botanical painting with drink in hand!
You will be guided through some watercolour painting techniques. Then given a choice of botanical prints, these are line drawings of different gin botanicals, to paint. Use the print as a guide and get playful. Develop your own style, whether it is realist or abstract, while you enjoy some of Mrs Baker's gins!
A fun afternoon for groups of friends, individuals or couples!
Capacity: 8 people.
What is included in the ticket:
Gin tasting of Mrs Baker's gin range.
Choice of prints to paint: Either, one A4 botanical print or, a set of three botanical cards.
1 x paint brush.
1 x watercolour palette.
1 x water jar.
1 x gin & tonic (or soda).
You will be able to purchase further drinks and painting prints on the day. And the gorgeous little cellar door will be open for bottle sales and further tastings of the Mrs Baker's gin & liqueur range.
EXTRA: If you would like to book a Grazing Platter ($30ea, serves 2-3 people) to enjoy on the day, these MUST be booked in advance. See contact details below. Please advise any dietary requirements.
Featuring Central Highlands Growers & Producers…
Live Music @ Taltarni Vineyards
Soak up the stunning beauty of the Pyrenees wine region every Sunday at Taltarni Vineyards, where live music meets award-winning wine. Nestled in the western reach of the Great Dividing Range, Taltarni's picturesque setting offers the perfect backdrop for an afternoon of relaxation and entertainment.
Discover the talent of local artists while enjoying the rich history of a region once dubbed “the natural garden of Victoria.” From gold mining in the 19th century to pioneering viticulture in the 1960s, Taltarni has been at the heart of the Pyrenees’ transformation into one of Australia’s most enchanting wine destinations.
Bring your friends, sip on exceptional wines, and let the music transport you in this unique blend of culture, history, and natural beauty.
No booking required, just come to cellar door
Featuring Central Highlands Growers & Producers…
Moonambel Gap Olives
Sommerfields